Huzur Brings Traditional Family Recipes to Bandra’s Dining Scene
Huzur, a fine-casual restaurant in Bandra, Mumbai, has opened with a menu built on family recipes and Old Bombay food memories. Co-founded by Zareen Baig and Atiq Kapadia, it draws on Lahori, Shinwari and Afghan cooking, with dishes such as Nihari, Haleem and Chooza Tikka. Paya and Haleem are prepared overnight. It seats about 45 and has a courtyard.
Summary by QSR Wire India. The full story is on the publisher's site.
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- Opening Huzur Huzur, a fine-casual restaurant with 45 seats, opens in Bandra, Mumbai.